King Salmon. Also known as Chinook, King Salmon are prized for their color, high oil content, firm texture and succulent flesh. Kings are ideal for grilling, broiling, sautéing, baking, poaching, steaming and smoking.

There's nothing quite like the rich flavor and texture of wild king salmon harvested from Alaska - the only state with a mandate for sustainable seafood written right into its constitution. Alaska's commitment to sustainability dates all the way back to 1959 when it became a state. Our fishing practices have been governed by this commitment beginning the day our company sent its fishing fleet out for the first time. We have been delivering responsibly fished king salmon to our customers ever since.

Sockeye Salmon. Due to their deep, red flesh, Sockeyes are also known as Red Salmon. They retain their distinctive color throughout cooking, bringing dramatic impact to any presentation. Sockeye Salmon are known for their rich flavor, which makes them suitable for grilling, broiling, sautéing, baking, poaching steaming, and smoking.

All our Sockeye salmon are harvested in the pristine waters of Alaska - the world's gold standard for sustainable fisheries. These standards involve management and fishing practices that take care not to harm the fish, other marine plants and animals or the environment. By proactively participating in these fisheries, we are ensuring healthy, wild and sustainable sockeye harvests that our customers can enjoy for years to come.

Coho Salmon. With their orange-red flesh, firm texture and delicate flavor, Coho have gained wide acceptance among consumers. Their size and excellent color retention properties make them popular in both frozen and smoked forms. They're also an excellent choice for grilling, broiling, sautéing, baking, poaching and steaming.

Alaskan Coho fisheries are never overfished which means that the natural population of Coho salmon gets replenished year after year. Every aspect of Alaskan fishing is based on the latest scientific data which helps maintain a healthy and sustainable fish population, while also preserving the delicate ecosystem. This ensures that we will be able to supply our customers with sustainable Coho salmon season after season.

Pink Salmon. This species is distinguished by their light, rosy pink-colored flesh, tender texture and delicate flavor. They're an economical choice for a variety of recipes. Pinks are great for baking and their milder flavor make them pair well with a variety of sauces.

Our pink salmon is harvested in Alaska's naturally clean environment, where marine habitats are protected from harmful fishing methods, unnecessary human disturbance, industrial activities and pollution. Pink salmon fisheries are managed using practices that ensure there will always be more to catch in the future. This means we can promise our customers to deliver wild-caught and sustainable pink salmon for generations to come.

Keta Salmon. Keta have a firm texture, tempting orange-pink color and delicate flavor. They are an excellent choice for smoking.

Alaskan chum fisheries deliver steady sustainable harvests year after year. Our harvesting methods closely follow management and practices that form the basis of Alaska's gold standard for sustainable fisheries management. Our catch methods and catch sizes are dictated by Alaska fisheries governing systems and ensure that we can deliver steady supply of chum salmon to our customers every year.

"Honey Boy" is the leading brand of Canned Salmon in the Southwest and Mid-West United States. It is known for its consistently superior quality and can be found packed in several different species and sizes. "Honey Boy" is packed from wild salmon in a traditional style (skin and bones included) as well as our new skinless boneless style in Pink, Red and Hardwood Smoked varieties. Honey Boy Pink Salmon is popular because of its flavor, texture, and value. It has a softer texture and milder flavor than our Red Salmon. Our Honey Boy Salmon lends itself to a wide array of dishes such as pastas, sandwiches, casseroles, and the traditional salmon croquettes. Honey Boy Salmon is packed from sustainably and responsibly managed fisheries so it can be enjoyed for generations to come.

Flexible and flavorful.Our canned salmon is a quick and easy way to create colorful seafood salads, soups, sandwiches and entrees. With a little imagination and minimal preparation, it can bring a flavorful, new twist to your menu. Its year-round availability, convenience and healthy nutritional profile make Icicle canned salmon an economical way to add salmon to your diet.

Endless possibilities.You can use Honey Boy canned salmon in a wide variety of contemporary and innovative dishes. For example, try our smoked product in a Alaska Salmon Caesar Salad. Our Pink products in a Alaska Salmon Tacos or Alaska Salmon burgers. Our Red salmon is perfect in a Alaska Salmon Pepper & Mushroom Pizza or Alaska Salmon Tamale Pie.

"Ship Ahoy" is a leading brand of Canned Salmon on the East coast of the United States. It is known for its consistently superior quality and can be found packed in several different species and sizes. "Ship Ahoy" is packed from wild salmon in a traditional style (skin and bones included) as well as our new skinless boneless style. Ship Ahoy Pink Salmon is popular because of its flavor, texture, and value. It has a softer texture and milder flavor than our Red Salmon. Our Ship Ahoy Pink Salmon lends itself to a wide array of dishes such as pastas, sandwiches, casseroles, and the traditional salmon croquettes. Ship Ahoy Pink Salmon is packed in 14.75 oz and 7.5 oz cans.

Flexible and flavorful.Our canned salmon is a quick and easy way to create colorful seafood salads, soups, sandwiches and entrees. With a little imagination and minimal preparation, it can bring a flavorful, new twist to your menu. Its year-round availability, convenience and healthy nutritional profile make Icicle canned salmon an economical way to add salmon to your diet.

Endless possibilities.You can use Icicle canned salmon in a wide variety of contemporary and innovative dishes. For example, try Alaska Salmon Caesar Salad, Alaska Salmon Tacos, Alaska Salmonburgers, Alaska Salmon Pepper & Mushroom Pizza and Alaska Salmon Tamale Pie.

"Zest" is a leading brand of Canned Salmon in the Southeastern United States. It is known for its consistently superior quality and can be found packed in several different species and sizes. "Zest" is packed from wild Alaska salmon. Zest Pink Salmon is popular because of its flavor, texture, and value. It has a softer texture and milder flavor than our Red Salmon. Our Zest Pink Salmon lends itself to a wide array of dishes such as pastas, sandwiches, casseroles, and the traditional salmon croquettes. Zest Pink Salmon is packed in 14.75 oz and 7.5 oz cans.

Flexible and flavorful.Our canned salmon is a quick and easy way to create colorful seafood salads, soups, sandwiches and entrees. With a little imagination and minimal preparation, it can bring a flavorful, new twist to your menu. Its year-round availability, convenience and healthy nutritional profile make Icicle canned salmon an economical way to add salmon to your diet.

Endless possibilities.You can use Icicle canned salmon in a wide variety of contemporary and innovative dishes. For example, try Alaska Salmon Caesar Salad, Alaska Salmon Tacos, Alaska Salmonburgers, Alaska Salmon Pepper & Mushroom Pizza and Alaska Salmon Tamale Pie.

"Black Top" is a leading brand of Canned Salmon in the Southeastern and Mid-West United States. It is known for its consistently superior quality and can be found packed in several different species and sizes. "Black Top" is packed from wild salmon in a traditional style (skin and bones included) as well as our new skinless boneless style in Pink, Red and Hardwood Smoked varieties. Black Top Pink Salmon is popular because of its flavor, texture, and value. It has a softer texture and milder flavor than our Red Salmon. Our Black Top Salmon lends itself to a wide array of dishes such as pastas, sandwiches, casseroles, and the traditional salmon croquettes. Black Top Salmon is packed sustainably and responsibly so it can be enjoyed for generations to come.

Flexible and flavorful.Our canned salmon is a quick and easy way to create colorful seafood salads, soups, sandwiches and entrees. With a little imagination and minimal preparation, it can bring a flavorful, new twist to your menu. Its year-round availability, convenience and healthy nutritional profile make Icicle canned salmon an economical way to add salmon to your diet.

Endless possibilities.You can use Black Top canned salmon in a wide variety of contemporary and innovative dishes. For example, try our smoked product in a Alaska Salmon Caesar Salad. Our Pink products in a Alaska Salmon Tacos or Alaska Salmonburgers. Our Red salmon is perfect in a Alaska Salmon Pepper & Mushroom Pizza or Alaska Salmon Tamale Pie.

Private Label. Icicle Seafoods also packs Canned Salmon for various store brands in Pink, Red and Chum species. Traditionally packed salmon is produced with skin and bones included. We also pack the very popular skinless boneless style in Pink, Red and Smoked varieties in the 6oz size.

Flexible and flavorful.Our canned salmon is a quick and easy way to create colorful seafood salads, soups, sandwiches and entrees. With a little imagination and minimal preparation, it can bring a flavorful, new twist to your menu. Its year-round availability, convenience and healthy nutritional profile make Icicle canned salmon an economical way to add salmon to your diet.

Endless possibilities.You can use Icicle canned salmon in a wide variety of contemporary and innovative dishes. For example, try Alaska Salmon Caesar Salad, Alaska Salmon Tacos, Alaska Salmonburgers, Alaska Salmon Pepper & Mushroom Pizza and Alaska Salmon Tamale Pie.